On a cold, wet winter day in Old Lyon, wind was ripping across the River Saône, and I came to the this crepe stand with steam coming off of the griddle.
Nicholas Gill (470 Posts)
Writer and photographer Nicholas Gill is the editor/publisher of New World Review. He lives in Lima, Peru and Brooklyn, New York. His work has appeared in publications such as the New York Times, Los Angeles Times, CondeNast Traveler, National Geographic Traveler, Afar, and Penthouse. Visit his personal website (nicholas-gill.com) for more information.
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