
–CondeNast’s has put out a free guide to Tipping in 35 countries around the world – Conde Nast Traveler.
–Liz Caskey describes the background of the Chilean/Peruvian Fruit Lucuma, also called the eggfruit.
–Peru is a New Global Economic Leader – Newsweek.
–My article on Eating Suri in the Belen Market in Iquitos, Peru appears in the Summer issue of Wend magazine. BTW, digital subscriptions of the magazine (Annual!) are only $5.
–The high altitude El Cocuy National Park in Colombia is Explored – NYTimes.
–A gourmet Japanese Peruvian food truck, Lomo Arigato, has begun to twitter its locations in LA.
Writer and photographer Nicholas Gill is the editor/publisher of New World Review. He lives in Lima, Peru and Brooklyn, New York. His work has appeared in publications such as the New York Times, Los Angeles Times, CondeNast Traveler, National Geographic Traveler, Afar, and Penthouse. Visit his personal website (nicholas-gill.com) for more information.
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